Our seasonal best-seller is back—now available online
Order by 11/21 for pre-Thanksgiving delivery.
LIMITED BATCH
Hemlock Hill Farm Slow Roasted Turkey Salt
Our Turkey Salt has been a staple at Hemlock Hill Farm’s Thanksgiving turkey pickups. Crafted with dehydrated turkey stock, sage, orange zest, and a blend of warm spices, it’s the perfect companion for your holiday bird. Use it as a dry or wet brine—recipe card included.
Order by 11/22for delivery before Thanksgiving
Ingredients: Hemlock Hill Farm Turkey Bones, Sage, Garlic, Oregano, Ancho Chili, Aleppo Pepper, Nigella Seed, Charred Onions, Kosher Salt
Ships in 2 business days
8oz
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In the field every weekend, cooking for hundreds of guests we are forever faced with the challenge of limited resources and space. How do we bring the entire pantry into the fields without bringing the entire pantry? Chef Daniel Sabia engineered these salt mixes as a solution to not only elevate flavors but also bring practicality without compromising on the magic.
With a different menu each week, the blends had to be versatile, pairing flawlessly with a wide range of flavors. Something that can be used for seasoning, marinating, cooking, and finishing while satisfying a range of tastes.
Through five years of relentless refinement (and 250+ events), he managed to pack our pantry into a jar.
As guests strolled by our open kitchens at events, curious about the colorful seasonings on our workstations, we knew it was time to share. In 2020, we began packaging small batches, and today, while events remain our primary focus, we pop-up at farmers, holiday, and makers markets throughout NYC & the Hudson Valley (find us here)
We’re really proud of how far our blends have come and thank you for the continued support 🖤
