LAND: The Vegan Salt Bundle

Designed for the wine connoisseur, entertainer, baker, and culinary virtuoso, our bundle is exclusively plant-based. Elevate desserts or meats with the aromatic Red Wine Finishing Salt or enhance any dish with our best-selling Roasted Vegetable Salt, both adorned with charming labels. Simply add a ribbon, and voilà—an A+ hosting gift or thoughtful thank-you. For added convenience, opt for gift wrapping at checkout for an extra touch of elegance (additional charge applies).

Includes: 

• Red Wine Finishing Salt  (8oz) 
• Roasted Vegetable Salt (8oz) 

Our salts are slow-smoked with fresh ingredients over a wood fire that infuses them with a deep, smoky flavor. Perfect for meats, seafood, roasted vegetables, salads, soups, or cocktails. Cook, marinade, finish. 

All of our salts start with whole fresh ingredients, from small farms in the Hudson Valley, that are dehydrated to preserve their integrity then slow-smoked over a wood fire. These savory salts are balanced with smokey and umami notes that complement meats, seafood, vegetables, soups, sauces, and cocktails. 

INGREDIENTS 

Roasted Vegetable Salt: Garlic, onions, leeks, carrots, fennel, thyme, parsley, aleppo pepper, black pepper, kosher salt

Red Wine Finishing Saltconsists of the Red Wine Sediment that forms naturally at the bottom of oak barrels during fermentation. The sediment is slow-smoked and blended with flakey Maldon Salt giving it complex earthy, oaky flavors that complement sweet or savory dishes. Use it as a finishing salt anywhere you would pair a glass of red wine. We love it on chocolate, stone fruit, or sprinkled on a tomato. 

Both salts are 100% Vegan 

PLEASE NOTE: **WOOD BOX IS NOT INCLUDED**